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| Posted by half pint ® , Feb 25,2009,00:38 | Post Reply | Forum |
I was wondering if anyone knows where Brian, the original chef, from the Inn on Main is now employed.
Nothing against the new owner and chef. I was just thinking about the stripe bass over risotto that he used to prepare and wondered where he went...oh, and the calamari arrabiata. Now I'm hungry.
THANKS!!
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